Best Celiac Disease Specialists / Doctors in Srikakulam

Celiac Specialists have in-depth knowledge of celiac disease and can provide accurate diagnosis, personalized treatment plans, and ongoing support to help you manage your condition effectively.

If you have symptoms such as chronic digestive issues, unexplained weight loss, fatigue, or a family history of celiac disease, it's advisable to consult a Celiac Specialist for evaluation.

Celiac Specialists may conduct blood tests to check for specific antibodies associated with celiac disease. In some cases, they may recommend an intestinal biopsy to assess damage to the small intestine.

There is no cure for celiac disease, but it can be effectively managed through a strict gluten-free diet. Celiac Specialists help patients navigate this dietary change and monitor their progress.

Celiac Specialists can provide guidance on managing accidental gluten exposure. They may recommend steps to alleviate symptoms and prevent future incidents.

Yes, untreated celiac disease can lead to various complications, including nutritional deficiencies, osteoporosis, infertility, and an increased risk of certain cancers. Celiac Specialists help prevent and manage these complications.

Yes, Celiac Specialists often provide detailed nutritional guidance to help patients make safe food choices, read labels, and maintain a healthy gluten-free diet.

The frequency of follow-up visits may vary depending on your individual needs and the severity of your condition. Typically, patients with celiac disease should have regular check-ups to monitor their progress.

Yes, Celiac Specialists often treat both adults and children with celiac disease. Pediatric Celiac Specialists specialise in diagnosing and managing celiac disease in children.

Celiac disease does have a genetic component, so it can run in families. If you have a family history of celiac disease, it's important to discuss this with a Celiac Specialist.

Oats themselves do not contain gluten, but they are often processed in facilities that handle wheat, barley, or rye, which can lead to cross-contamination. Celiac Specialists can advise on the safety of consuming oats based on individual sensitivity.